Hong Kong Food Tour: Central and Sheung Wan Districts

Duration: 3 hours 30 minutes
Destination: Hong Kong, Hong Kong Island, Hong Kong SAR
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7639

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  • 3 hours 30 minutes
  • Hong Kong SAR
  • E-Voucher
  • Lowest Price
  • Non-Cancellable

Overview

Meander through the Central and Sheung Wan neighborhoods of Hong Kong’s business district on a fantastic food-tasting adventure! This culinary walking tour takes you off the beaten path to six hidden gems, where you’ll savor delicious dim sum, noodle dishes, drinks and dessert. As you explore back alleys and stroll through an open market, admire the colonial architecture and learn about Hong Kong’s historical figures from your entertaining guide. Numbers are limited to 12 people, ensuring an intimate experience with a small group of like-minded food lovers.

Itinerary
This is a typical itinerary for this product

Pass By: Central, Central, Hong Kong

The tour will begin in the financial center of Hong Kong.

Pass By: Mid-levels Escalator, Connaught Road, Central and West Distict, Hong Kong China

Find out more about the longest outdoor covered escalator in the world!

Stop At: Graham Street Market, Graham Street, between Queen's Road and Hollywood Road, Hong Kong China

Have a stroll in the oldest outdoor wet market in Hong Kong with our Foodie Guide and check out what groceries locals buy!

Duration: 15 minutes

Pass By: Hollywood Road, Central and Sheung Wan, Hong Kong China

Discover hidden gems and hear stories about the famous Hollywood Road.

Pass By: Man Mo Temple, No.124-126 Hollywood Rd, Central, Hong Kong China

Stop by one of the oldest temples in Hong Kong.

Inclusions
  • English-speaking guide
  • All food tastings
  • Bottled water

Exclusions
  • Gratuities
  • Beverages if not listed in the itinerary
  • Hotel pickup and drop-off
  • Confirmation will be received at time of booking
  • Please advise any specific dietary requirements at time of booking
  • A moderate amount of walking is involved; comfortable walking shoes are recommended. Due to uneven surfaces, this tour is not recommended for those with walking disabilities or using a wheelchair
  • Children ages 14 and under must be accompanied by an adult. Children under the age of 5 are free, provided they do not require an additional tasting
  • Not wheelchair accessible
  • Near public transportation
  • Infants must sit on laps
  • Travelers should have a moderate physical fitness level
  • This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund
  • This tour/activity will have a maximum of 12 travelers
Departure Point

Queen's Road Central, Central, Hong Kong


Departure Time

2:15 PM


Return Details

Hillier Street, Sheung Wan, Hong Kong

Voucher info

You can present either a paper or an electronic voucher for this activity.

Duration

3 hours 30 minutes

Package is not cancellable.

User's Reviews

Timothy R

18 Oct, 2019

Yammy was absolutely awesome, and I would highly recommend this tour for anyone interested in learning more not just about Hong Kong's food, but it's overall history.

mervyn B

09 Apr, 2019

My 17 year old son and I consider this a highlight of our Hong Kong visit. Yammi was amazing and the food was great at every stop. Highly recommend this tour!

Neil S

04 Mar, 2019

The food tour was a good thing to do at the start of my time here. It gave me more confidence later.

Yolanda C

18 Jul, 2018

We took this tour on our 2nd day in Hong Kong. We loved it. We had wonderful food, walked thru the street market and went to the candy store for dessert. She taught us about her culture. I just love food tours. This one was great.

libby k

16 Jun, 2018

Fantastic. Tried many different foods I would not have been game to try by myself. Lovely guide. Lots of cultural information as well The walking around was so interesting and easy to manage Good value tour.

User's Picture Gallery

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Fish market

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Sugar cane juice house

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Corner barbershop

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Temple

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Best egg tarts!

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Roasting the piggy

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Market

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We toured a meat smoking shop and learned the difference of duck and goose.

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Teaching us the history of the succulent dumplings.

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Warm custard tarts

Our last stop - better than delicious!

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Dim Sum

on the tour

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