Pasta cooking class with Naples pasta chef

Join pasta-expert Silvana's class to rediscover the lost methods of making fresh artisan pasta dishes and then enjoy your pasta dishes over lunch!

You'll learn all there is to know about pasta and will create some of the most unusual and beautiful pasta shapes, traditional in Italy but virtually unknown in the UK.

Expect to to mix different flours, learn the best ways of kneading, and all the secrets to obtaining the perfect dough. There will also be a cooking demonstration of the sauce that will be served with the pasta, and the best cooking technique for the perfect pasta al dente.

Silvana is a fourth-generation artisan pasta maker from Naples. Her passion is to teach the dying art of making pasta entirely by hand, saving rare pasta shapes from disappearing and helping pasta lovers to recreate the authentic Italian experience, teaching techniques passed down to her by her family.

Sample Menu

• Fresh Self-made Pasta

• Dinner
• Silvana was featured on BBC2's "Inside the Factory" as a pasta expert
• All equipment (minus an apron) and ingredients provided
• Guests are welcome to BYOB

• Not wheelchair accessible
• Guests need to communicate if they have any food restrictions (allergy, special diet, etc.)
• This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund
• This tour/activity will have a maximum of 5 travelers
• Confirmation will be received at time of booking

Windmill Rd, Brentford TW8 0QQ, UK

04:30 PM

Returns to original departure point

You can present either a paper or an electronic voucher for this activity.

3 hours