Paella and Tapas Cooking Workshop in Madrid | La Vacanza Travel

Paella and Tapas Cooking Workshop in Madrid

Duration: 2 hours 30 minutes
Destination: Spain, Comunidad de Madrid, Madrid
from
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  • 2 hours 30 minutes
  • Madrid
  • E-Voucher
  • Lowest Price
  • Not-Cancellable

Overview

Learn to cook a the very Spanish paella with an expert chef and in a small group! Learn to prepare your own sangría and enjoy a meal with what you prepared. Embark on a 3 hours hands on cooking experience in Madrid!

Stop At: A Punto, Calle Zurbano 22, 28010 Madrid Spain

A specialized cook bookstore and a cooking school with big kitchen to develop hands on cooking classes. Our team, Spaniards with a very good knowledge of English, will receive you with all the information about Spanish traditions and food

Duration: 10 minutes

Sample Menu

• Sea fruit paella - one of the classic paellas
• Mixed paella - with fish and meat, very typical in Valencia

Inclusions
  • Free sangría included
  • Meal included
  • Spanish cooking class of 4 dishes
  • Entry/Admission - A Punto

Exclusions
  • Food and drinks, unless specified
  • Hotel pickup and drop-off
  • Transportation to/from attractions
  • Not wheelchair accessible
  • Children must be accompanied by an adult
  • Minimum drinking age is 18 years
  • Stroller accessible
  • Service animals allowed
  • Please advise any specific dietary requirements at time of booking
  • Near public transportation
  • Most travelers can participate
  • This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund
  • This tour/activity will have a maximum of 15 travelers
  • Confirmation will be received at time of booking
Departure Point

C. de la Farmacia, 6, Centro, 28004 Madrid, Spain


Departure Time

12:00 PM


Return Details

Returns to original departure point

Voucher info

You can present either a paper or an electronic voucher for this activity.

Duration

2 hours 30 minutes


User's Reviews

bestbites26

15 Aug, 2018

on our first day in Madrid we decided to take a Tapas class. this class is always sold out so we waited for the minute they started selling spaces for the July class. we had 11 people from all over the world. we cooked like a team, 9 different Tapas dishes and wine to go with it. the class lasted over three hours and we were not rushed at all. i would highly recommend this class for everyone.

Lou B

08 May, 2017

The cooking class was incredibly fun. We had hands-on experience on how to make paella, tortilla Espanola and bread and tomato cold soup.

The wine they served with the meal we prepared was very good as well as the sangria we sipped on while preparing our dishes.

The only point I was really disappointed with was that we all left our email addresses to have our recipes sent and I never received an email from them. I followed up with a request through their store web page, but haven't had any response. Which is too bad, because I was really looking forward to preparing those dishes at home.

Juanita P

11 Apr, 2017

This was a great experience. The meal was delicious, we got to cook it and get the recipes. We had tapas to begin the meal and sangria. Then on to the main course which was 2 different kinds of paellas. Of course we also had dessert which was a lavender ice cream from a nearby shop. The teachers were great at directing our cooking and the place was fun. We thoroughly enjoyed the experience. We had so much food we couldn't eat it all and didn't have the ability to bring it back to our hotel. Great experience.

Z2022SWclaudiaz

11 Apr, 2023

Un familiar mío, directo, falleció.... me dijeron que debí de haber con 24 horas de antelación.... si es que.... se sabe cuándo se va a pasar algo así? Gracias por la empatía

Renatella80

08 Nov, 2019

Sono già stata alcuni anni fa in questo luogo, dove sei accolto da libri di cucina per accedere ad una scuola gestita ad alto livello. Ambiente cordiale, ottima organizzazione, cibo squisito e stimoli a nuove esperienze culinarie. Valeva la pena tornare a Madrid già solo per rinnovare questa esperienza.

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