Bouchon Restaurant Dining Experience at Aux Lyonnais by Alain Ducasse | La Vacanza Travel

Bouchon Restaurant Dining Experience at Aux Lyonnais by Alain Ducasse

Duration: 2 hours
Destination: France, Île-de-France, Paris
from
96.34

Check Availability

  • 2 hours
  • Paris
  • E-Voucher
  • Lowest Price
  • Not-Cancellable

Overview

Enjoy a dining experience at Aux Lyonnais, a traditional bistro. In the heart of the Grands Boulevards area, succumb to the authentic charm of a traditional Lyonnais bistro or “bouchon”. Created in 1890, this restaurant full of history was taken over by Alain Ducasse in 2002 and offers with talent and creativity a modern Lyonnaise cuisine. In just a few decades, this Parisian bistro has become one of the emblematic places of Paris. The chef succeeds in reinterpreting the cuisine from Lyon by adding a contemporary twist to it. The cuisine becomes lighter, more accessible and full of flavors, in a festive, convivial and traditional atmosphere typical of the “bouchons”.

First created in 1890, this restaurant has kept its red wood façade and its bistro sign "Maison Lyonnaise". It cultivates the atmosphere of the traditional Lyonnais bistros or "bouchons".

Try regional produces lovingly prepared by those legendary "Mothers" and by top chefs and other Epicureans. Now, in turn, "Aux Lyonnais" bistro pays tribute to this regional cuisine. The flavors must state themselves distinctly both to the palate and on the plate", explains the chef, Xavier Boireau, who is directing the kitchen. Part of this update are the “Coddled eggs”, the “Lyonnaise chef pot”, our “Famous quenelles, Nantua sauce” (according to Lucien Tendret’s recipe from 1892), the “Calf’s liver with parsley and garlic, tender potatoes” or the “Tart and floating island with pink praline”.

Sample Menu

• Starter
• Main course
• Dessert

Inclusions
  • 1 glass of Bugey Cerdon
  • Amuse-bouche
  • 3 course-menu
  • 2 glasses of wine
  • 1/2 bottle of water
  • 1 coffee or 1 tea & Sweets
  • 1 sweets bag on departure
  • 1 glass of Champagne Selection Alain Ducasse
  • 4 course-menu
  • 1/2 bottle of wine

Exclusions
  • The extras will be charged on site
  • Wheelchair accessible
  • Near public transportation
  • Most travelers can participate
  • This tour/activity will have a maximum of 100 travelers
  • Confirmation will be received within 48 hours of booking, subject to availability
Departure Point

32 Rue Saint-Marc, 75002 Paris, France


Departure Time

12:00 PM


Return Details

Returns to original departure point

Voucher info

You can present either a paper or an electronic voucher for this activity.

Duration

2 hours


User's Reviews

maxine_f

13 Oct, 2017

I came expecting a great dinner and something more. Maybe someone who would introduce each course since this restaurant is owned by a Michelin star chef. I remember the entreeescargot and pork belly and the dessert souffle. Both were delicious! The main was a fish dish...unremarkable. I was disappointed.

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