Make your way to your chef's apartment, where you'll be warmly greeted and get to work preparing a selection of gluten-free French treats. With the help of your professional chef, you'll create 2-3 gluten-free desserts from scratch; and you'll pick up techniques and trick that French bakers have used for decades. Your chef will even be able to send you the recipes, so that once you're back home you'll be able to recreate each dessert perfectly. At the end of the class, you'll get to enjoy your desserts, and maybe save any extras for later! A tasty way to spend the afternoon.
Sample Menu
• Gluten-Free Lemon Tarts
• Gluten-Free Madeleines
• Gluten-Free Mini Chocolate Lava Cakes