Pasta Making Experience - Cooking Class | La Vacanza Travel

Pasta Making Experience - Cooking Class

Duration: 3 hours
Destination: United Kingdom, England, Stratford-upon-Avon
from
220.58

Check Availability

  • 3 hours
  • Stratford-upon-Avon
  • E-Voucher
  • Lowest Price
  • Not-Cancellable

Overview

Here at The Dough House we create warm, homely experiences where you can learn how to cook or bake, share some fun with your friends and family or celebrate a special occasion. Best part of our job is creating memorable experiences for our guests. Whichever you fancy, an afternoon tea, ravioli or sourdough bread and pastry experience...
We will be cooking or baking in our lovely venue, which is a traditional building and you'll love the interior decor. We are located in town center.

Our ravioli making experience is very unique as we play with different styles, techniques and flavors from two different countries. We will start with our dessert, tiramisu pudding which exactly tastes like tiramisu! Then we will prepare our fresh tomato and garlic sauce and start making our pasta. You will learn how to make homemade Ravioli from scratch. Making the dough, rolling, cutting and filling. We will make the traditional Italian ravioli with a delicious Italian vegetarian filling and also baked sourdough Turkish ravioli with the traditional Turkish filling (Minced meat, onion, fresh herbs and spices). And finally, the best part will be opening the wine bottle, setting up the table together, eating, drinking and chatting under our beautiful floral roof!!

Please message me for alternative dates and times.

PLEASE ADVISE IN ADVANCE IF YOU HAVE ANY FOOD ALLERGY OR RESTRICTION.


Sample Menu

• Ravioli, tortellini, garganelli, Turkish pasta - Served with tomato sauce and wine.
• Tiramisu Pudding
• Salad

Inclusions
  • Lunch
  • Dinner
  • Alcoholic Beverages
  • Pasta Machines, cutters, aprons

Exclusions
    • Not wheelchair accessible
    • Near public transportation
    • Infants must sit on laps
    • This tour/activity will have a maximum of 7 travelers
    • Confirmation will be received within 48 hours of booking, subject to availability
    Departure Point

    9 Ely St, Stratford-upon-Avon CV37 6LW, UK


    Return Details

    Returns to original departure point

    Voucher info

    You can present either a paper or an electronic voucher for this activity.

    Duration

    3 hours


    User's Reviews

    woliver1988

    15 Oct, 2023

    Fantastic experience, great instruction and great recipes! Would highly recommend as a gift or stand alone experience!

    K1618PTjulias

    03 Jul, 2023

    An excellent immersive experience learning how to make lots of different pasta and truly divine pasta sauces. Fulden's cosy kitchen was the perfect place and learning in a small group is so much fun. Fulden was so interesting and knowledgeable and the resulting pasta was honestly the best we had ever tasted! Thank you so much, we will certainly be back soon.

    X7155UZsamd

    17 May, 2023

    We had an amazing time at the Dough House with Fulden. We had a ravioli class. It was informative but fun at the same time. We made the dough, learnt about fillings, and made the ravioli, it was cooked and then we sat down to eat it with some home made lemonade. It was so much fun and incredibly tasty!

    Paradise596753

    28 Apr, 2023

    Even from my initial enquiries and correspondence I had a really good feeling about Fulden and the courses she offers at the Dough House. We booked on to her pasta making course as a surprise 21st birthday gift for my daughters and it was the most wonderful day for us all. Everything about our experience was exceptionally satisfying, from the moment we stepped inside the stunningly beautiful shop, to the warmest of welcomes from Fulden and her very able assistant Jo. Fulden’s teaching style is first rate. She willingly shares her extensive knowledge of fine ingredients and flavours with a naturalness that is both passionate and engaging and she calmly guides you through each step and technique you have to undertake. How ready we all were to sit down and enjoy the fruits of our labours. It was an absolute feast. Our handmade pasta tasted so good. It was fresh and incredibly light, only to be enhanced by all the delicious meat and vegetarian accompaniments we enjoyed with it, along with colourful salad, fine wine, and a sumptuously light dessert and freshly ground coffee. I wouldn’t hesitate in recommending to anyone a cooking experience with Fulden at the Dough House. It will certainly not disappoint and I guarantee you will leave feeling happy, knowledgeable, energised and most certainly very full indeed. Thank you Fulden for a very special day which we will always remember with great fondness. We wish you continued success in all your endeavours. Suzanne Emily and Megan xxx

    Lucy2A

    29 Jul, 2022

    We booked this wonderful experience as part of a hen party. We had a large group of us fit perfectly into the beautiful decorated kitchen in Stratford. We all had a great time, learning about how to make pasta and ravioli and getting to try it out ourselves. There was the perfect amount of instructions and teaching about the pasta, as well as getting to learn how to make the very tasty pasta sauce. When we got to eat our pasta creations the dining area was even thoughtful decorated for the hen party. We would completely recommend this for any seasoned or unseasoned pasta enthusiast!!!!

    User's Picture Gallery

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    Perfect pasta making experience

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    The most amazing day!

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    Wonderful Cooking Experience

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