Artisanal Ice Cream Workshop in Venice

Learn about the technical preparation of ice cream and the different types of ice cream (fruity, creamy….), as well as the ingredients and equipment.
You will start from fresh milk and water and step by step you will come to taste unforgettable, healthy and tasty ice-creams and sorbets.
Finally, learn how best to pasteurize and freeze ice cream, now you are ready to taste your own!

Stop At:

• VizioVirtù, Calle del Forner, 5988, 30122 Venezia VE, Italy

Sample Menu

• Ice cream

• Ice cream-making workshop
• Master Chocolatier/icre cream maker

• Hotel pick up/drop off
• Guide or assistant

• Not wheelchair accessible
• Stroller accessible
• Please be aware that starting from April 25th 2024 and on certain dates, registration and payment of an access contribution will be necessary to visit the city of Venice. We encourage you to check all the information and procedures for registration or payment on the dedicated website of Comune di Venezia.
• Not recommended for travelers with alergies
• This is a private tour/activity. Only your group will participate
• Confirmation will be received at time of booking

Calle del Forner, 5988, 30122 Venezia VE, Italy

05:00 PM

Returns to original departure point

You can present either a paper or an electronic voucher for this activity.

2 hours