The variety in the world keeps us excited to learn more.
When we travel, we eat, and most of us love trying new things and new tastes. Everybody knows that Turkish cuisine is very authentic and nice to experience. However, something in Turkish cuisine comes up uniquely as being very rich: Turkish breakfast.
Traditional Turkish breakfast has many hot meals such as Menemen, Muhlama, Gözleme, Börek, Omlet, and Sucuk (Turkish Pepperoni), as well as cold items such as various cheeses, olives, sauces, vegetables, honey, jams and milk cream (Kaymak).
What makes this experience unique is that we want to introduce Turkish home culture, which comes with great connections and bonds. We want to invite you to our home as our friends, and we want to do this by teaching you how to prepare a homemade Traditional Turkish Breakfast. In other words, we want to show you a typical Turkish morning with a typical Turkish breakfast.
Come to our home, be our guest, and let's learn, cook, and create together. Come as a guest, leave as a friend!
Stop At:
• Kadikoy Istanbul Boga MeydanI, AltIyol MeydanI, Sogutlu Cesme Cd, Istanbul 34714 Turkiye
• Kadikoy, Istanbul Turkiye
Sample Menu
• Menemen - Classic Turkish breakfast item with eggs and vegetables
• Muhlama - Kuymak - Corn meal and cheese cooked together
• Eggs with Sucuk - Turkish classic Sausage with eggs
• Variety of cheese
• Turkish Cream (Kaymak) and Honey - Typical Turkish Breakfast item
• Simit - Classic Turkish breakfast pastry