Bodrum Cooking Class

Our cooking workshop starts after tea and coffee service and a short introduction ceremony. First, we explain the ingredients of our appetizers ''meze'', then we cut, chop, mix, cook and put them on the serving plate. Then we move on to the main course, explain the ingredients and techniques, cook and plate the main course under the leadership of our chef. we set a pleasant table with what we do. while we eat, we enjoy with local wine and drinks. our cooking class ends with dessert and tea and coffee service.

Sample Menu

• Meze, Geleneksel ve Modern Mezeler
• Izgara Balık, Pideli Köfte gibi seçenekler - Size özel de menü oluşturuyoruz.
• Ev yapımı Dondurma, geleneksel ve modern Bodrum lokal tatlılar

• Alcoholic Beverages - For 18 years old and above

• Private transportation

• Wheelchair accessible
• Stroller accessible
• Service animals allowed
• Near public transportation
• we can accommodate any special requests for food restrictions. (e.g, allergy to nuts)
• This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund
• This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund
• This is a private tour/activity. Only your group will participate
• Confirmation will be received at time of booking

Foodrum Culinary Park, Bitez, Forsa İş Merkezi, Adliye Cd. No:1, 48400 Bodrum/Muğla, Türkiye
Traveler pickup is offered

Airports

• Milas Airport, Turkiye

• Bodrum New Bus Station, Torba, Rıza Anter Cd. No:3, 48400 Bodrum/Muğla, Türkiye

Confirm time with the local provider in advance of your experience.
Bodrum Cooking Class
4/23/2023 - 5/16/2025

Returns to original departure point

You can present either a paper or an electronic voucher for this activity.

2 hours