Itinerary
This is a typical itinerary for this product
Stop At: Delaire Graff Estate, Helshoogte Pass R310, Stellenbosch 7600 South Africa
Vineyard & goat farm offering wine & cheese tasting sessions, plus a Mediterranean-style restaurant.
Duration: 2 hours
Stop At: Tokara Wine Estate, R310, Stellenbosch 7599 South Africa
Modern winery on a hilltop with vineyard views, tastings & an art gallery, plus a chic restaurant.
Duration: 1 hour
Stop At: Simonsig, Kromme Rhee Road, Stellenbosch 7605 South Africa
Simonsig Wine Estate is synonymous with the history of the South African wine industry, the Stellenbosch wine region, and the Malan family name. These elements are intertwined in this family-owned farm, where the late Frans Malan produced the first bottle of our much-loved Kaapse Vonkel, South Africaʼs first Méthode Cap Classique made in the classic bottle-fermented style. He is also honored for co-founding the thriving Stellenbosch Wine Route, a first in its time. Today, his legacy lives on through his sons, Francois and Johan, and grandchildren Francois-Jacques, Christelle, and Michael, the 2nd and 3rd Malan generations at Simonsig Wine Estate.
Duration: 1 hour
Stop At: La Motte Wine Estate, R45 Main Street, Franschhoek 7690 South Africa
In 1695, a piece of land in the Franschhoek Valley was granted to a German immigrant, Hans Hendrik Hattingh. In 1709 the land was purchased by La Motte’s first French Huguenot owner Pierre Joubert. The name La Motte has its origin from a little village in Provence – La Motte d’Aigues. Viticulture on La Motte was established in 1752 with the planting of 4,000 vines by Huguenot descendant Gabriël du Toit.
Duration: 2 hours