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Spent 3 hours in beautiful Rapallo, learning to make the famous Pasta and tiramisù, in local homes, with this hands-on cooking class. This will be lead with expert home cooks in their own homes and you can choose morning time or afternoon time. This is a shared cooking class held in a carefully selected local home in Rapallo. Our Cesarine (the name of our hosts) will welcome you like part of the family and will teach you their family cooking secrets for an authentic culinary experience.Cesarine is Italy’s oldest network of home cooks all over the country. They are welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.
Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta (filled pasta + fresh pasta) from scratch with your local home cook. As the icing on the cake you will learn to prepare also the iconic Tiramisu.• Learn to roll 'sfoglia' (fresh pasta) by hand• Learn to make two icons of the Italian cuisine: Fresh Pasta and Tiramisu• Enjoy a small group cooking class in a real local’s home (max 12 people) • Share your passion for the Italian cuisine with other lovely guests• Enjoy an Italian aperitif to warm-upSample Menu • Fresh Pasta - Sample pasta dishes: Trofie or Trenette or Ravioli or Bavette or Battolli or Pansotti • Tiramisu
16035 Rapallo, Metropolitan City of Genoa, Italy
Returns to original departure point
You can present either a paper or an electronic voucher for this activity.
3 hours
No review available.
The Lead Traveler must present a valid Photo ID when redeeming their La Vacanza Voucher(s). Accompanying children do not require Photo ID.