Itinerary
All Travelers will have French mini-pastries at their arrival, along with a beverage (coffee, chocolate milk, water or soda)
All travelers will leave with their production of the day, fresh from the oven.
This tour has two different options, morning and afternoon, and different pastries to prepare:
Option 1, morning Class
Learn how to make and bake the Famous French Macaron!
Leave with your production...!
Option 2, Afternoon Class
Learn how to make and bake delicious "Chouquettes"
Learn how to make and bake wonderful "Choux a la creme"
Learn how to make and bake "Gougeres" (salty)
Leave with your production...!