Easy Thai Cooking and Coconut Oil Workshop in Phuket

Your day will start with a hotel pick-up, with pick up roughly 30-40 minutes before your scheduled start time followed by a trip to the local market to buy some fresh ingredients. You’ll get a feel for real Thai culture as you experience its rich colors, and unique flavors and smells. Please note, we use chicken, beef, shrimp, tofu, vegetables, and all Halal food. You are allowed to pack and take away if you can’t finish your lunch or dinner prepared during the lesson. You will be transported back to your hotel safely after class.
• 08:30am – 09:00am Pick up from your hotel
• 09:30am Local market visit
• 11:00am Cooking Session & Lunch
• 02:00pm Learn to make coconut milk and coconut oil
• 04:00pm Cooking Session & Dinner
• 06:00pm Transfer back to your hotel


Sample Menu

• Menu Monday - Green Curry Paste, Tom Yam Kung, Pad Thai, Kaeng Kieaw Wan Kai, Chicken Satay with Pea Nut Sauce, Tom Kha Kai, Pad See-Ew, Sticky Rice with Mango
• Menu Tuesday - Panaeng Curry Paste, Fish Cake, Som Tam, Panaeng Curry with chicken, Bua Loi Kai Waan, Green Curry Paste, Tom Yam Kung, Pad Thai
• Menu Wednesday - Green Curry Paste, Tom Yam Kung, Pad Thai, Green Curry with Chicken, Banana in Coconut Milk, Chicken Stir Fried with Cashew Nut, Tom Kha Kai
• Menu Thursday - Panang Curry Paste, Spring Roll, Panaeng Curry, Tom Kha Kai, Sticky Rice with Mango, Green Curry Paste, Tom Yam Kung, Pad Thai, Green Curry
• Menu Friday - Green Curry Paste, Tom Yam Kung, Pad Thai, Green Curry with Chicken, Deep Fried Banana, Vegetables Stir Fried with Oyster Sauce, Spring Roll
• Menu Saturday - Massaman Curry Paste, Massaman Curry with Chicken, Spring Roll, Baked Rice in Pineapple, Banana in Coconut Milk, Green Curry Paste, Tom Yam Kung

• Hotel transfer provided for 2 or more guests in Patong, Karon, Kata, Chalong, Rawai, Kathu, Town
• All Ingredients for cooking
• English instructions are available
• 8-9 dishes
• Market Tour
• Lunch/Dinner, Bottled Water, Tea, and Coffee
• Coconut oil workshop

• Extra transfer charge 300 THB/PAX(Round Trip): Ao Makham, Surin, Kamala and Bangtao Beach
• Extra transfer charge 600 THB/PAX(Round Trip): Nai Yang, Nai Thon and Mai Khao

• Near public transportation
• Not wheelchair accessible
• Free for children under 7 years old, must be accompanied by an adult
• Dishes with meat and fish can be adapted to a vegetarian/vegan diet.
• Extra charge THB 1,000 for non-cooking participants
• There is a minimum of 2 people required to run this tour and a maximum of 12 people.
• Child ticket age between 7-14 years
• This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund
• This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund
• This tour/activity will have a maximum of 12 travelers
• Confirmation will be received at time of booking

Phuket Easy Thai Cooking, 106 25 Soi Madsayid, Tambon Rawai, เมือง Chang Wat Phuket 83130, Thailand
Traveler pickup is offered
• Or, you can also get picked up from anywhere in Phuket.
• Additional charges for 1 person or group sizes outside of our complimentary serviced area may apply
• Free pick up and drop off provided for 2 or more guests in Patong, Karon, Kata, Chalong, Rawai, Kathu, and Phuket Town
• Extra transfer charge 300 THB/PAX(Round Trip): Ao Makham, Surin, Kamala and Bangtao Beach
• Extra transfer charge 600 THB/PAX(Round Trip): Nai Yang, Nai Thon and Mai Khao
• Please plan to meet your tour guide at your hotel lobby at least 10 minutes prior to the scheduled pick-up time
• If you arrive more than 10 minutes late or after we have moved from your hotel, you may be considered a no-shows

09:30 AM

Returns to original departure point

You can present either a paper or an electronic voucher for this activity.

8 hours